REVIEW PAPER
Selected nutrients supporting mental health in employees exposed to high mental stress – a literature review
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Central Institute for Labour Protection – National Research Institute, Warsaw, Poland (Department of Ergonomics)
Online publication date: 2025-11-07
Corresponding author
Joanna Mazur-Różycka
Centralny Instytut Ochrony Pracy – Państwowy Instytut Badawczy, Zakład Ergonomii, ul. Czerniakowska 16, 00-701 Warszawa
HIGHLIGHTS
- A healthy, complete diet is important for maintaining mental health.
- An excess of copper and/or iron can have a negative impact on mental health.
- Deficiencies of, e.g., proteins, selenium, or iron can impair nervous system function.
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ABSTRACT
Eating a healthy and varied diet is an important factor in supporting the maintenance of mental health. Many nutrients, including vitamins and minerals, are essential for proper brain function and a lack of them can contribute to impaired mental function. For workers who are exposed to excessive mental stress during work activities a balanced diet is particularly important to maintain cognitive performance, increase resistance to stress and maintain good overall psychophysical performance. A review was conducted to find scientific papers dedicated to studying the impact of nutrition on mental fitness. The review included papers published 2012–2025. As a result of the literature analysis, selected nutrients that play an important role in the proper functioning of the nervous system were listed. The role each component plays in the body and the consequences of deficiencies were discussed. Med Pr Work Health Saf. 2025;76(6)